Description:
Recipe from Thelma (Mikesell) Winters, published in her church's cookbook in 1964.
Ingredients:
1/4 cup butter
1/4 cup flour
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups canned milk [evaporated milk]
1/2 cup grated cheese
3 cups cooked macaroni
1 cup cottage cheese
1 cup tuna
1/3 cup chopped onion
1/4 cup green pepper
2 Tablespoons pimento
Paprika
Directions:
Melt butter in saucepan; add flour, salt, pepper and milk to make a smooth sauce.
Remove from heat. Stir in cheese and cottage cheese.
Put macaroni and tuna in a well oiled casserole. Stir in onion, green pepper and
pimento. Pour sauce over top, mixing well.
Sprinkle with a dash of paprika. Bake in 350 degree F. oven for 20-25 minutes.
